Date Published: April 2, 2025, Last Updated on April 19, 2025 by Anthony Conte
Easter isn’t just about chocolate eggs and hot cross buns; it’s also the perfect time to indulge in delicious liqueurs that elevate your favourite treats.
Whether hosting a brunch, putting together holiday wine liqueur gifts, or simply enjoying a quiet moment with something sweet, the right liqueur pairing can make all the difference.
We spotlight the best amaretto liqueurs to complement classic Easter desserts, a few romantic cocktail recipes to make at home and ideas for creative takes on the amaretto sour. Let’s raise a glass to sweet indulgence!
Chocolate eggs & creamy liqueurs
There is something truly nostalgic about unwrapping a foil-covered chocolate egg. To elevate the experience, pair it with an Italian liqueur that enhances its richness.
Alberti Strega Amaretto from Benevento, Italy, is an inspired choice. With a luscious almond base and hints of herbs and spice, it plays beautifully against dark or milk chocolate, bringing a grown-up twist to a childhood favourite.
If you’re hosting a tasting, pour small sips alongside different chocolate types — the creamy nutty notes of amaretto complement everything from silky ganache fillings to crisp praline shells.
Hot cross buns & spiced amaretto
The warm spices in a freshly toasted hot cross bun, like cinnamon, clove, and nutmeg, practically beg for a liqueur with depth and character. Enter Luxardo Amaretto, produced in Padova, Italy. This beautifully balanced amaretto brings a slightly toasty almond profile with hints of vanilla and spice.
Not only is it perfect for sipping alongside buttered buns, but it also shines as a secret ingredient in baking. Try drizzling a splash of Luxardo Amaretto into a homemade bread-and-butter pudding made from leftover hot cross buns. It infuses the dessert with flavour and adds a festive layer of richness that guests will rave about.
Bunny cakes & nutty sweetness
Whether serving carrot cupcakes or crafting adorable bunny-shaped cakes with cream cheese frosting, a nutty, sweet liqueur like Lazzaroni Amaretto is a match made in dessert heaven. This iconic Saronno-made amaretto is infused with real Amaretti cookies, delivering deep caramel and toasted almond notes that sing alongside spiced cakes and buttery bakes.
For a decadent touch, add a splash of Lazzaroni to your frosting or glaze. It introduces complexity and warmth, turning even a simple cake into something celebration-worthy. Or serve it neat in small glasses post-dessert — it’s smooth, comforting, and utterly nostalgic.
Easter panna cotta & citrus-infused amaretto
Not all Easter desserts are rich and heavy — some of the most memorable are light and refreshing. For silky panna cotta, zesty lemon tart, or a whipped berry fool, you’ll want an amaretto that complements without overpowering. Caffo Amaretto, from Calabria in southern Italy, fits the bill with its vibrant almond core and subtle citrus twist.
This liqueur’s brightness enhances creamy, fruit-forward dishes and offers a lovely counterbalance to tangy flavours. Serve it chilled for a refined finish to your Easter lunch, or mix it into a simple spritz with sparkling water and lemon zest as a refreshing aperitif.
Chocolate-covered strawberries & classic disaronno
Few indulgences feel more romantic than chocolate-dipped strawberries. Pair this classic treat with the world-famous Disaronno Amaretto, which brings bold, marzipan-like sweetness and a smooth finish.
For an extra treat, shake up creative takes on the Amaretto Sour — perhaps with a dash of strawberry syrup or fresh lemon juice for balance. Or try a Disaronno Fizz with soda and lemon for something light and bubbly. It’s a chic way to impress your guests (or your partner) during Easter celebrations.
Sweet bottles for your easter basket
If you’re searching for holiday wine liqueur gifts beyond the standard chocolate bunny, any amaretto liqueur will delight. They’re beautifully bottled, rich in history, and perfect for gifting.
Consider pairing a bottle with matching treats — for example, Disaronno with artisan dark chocolate, or Lazzaroni with homemade almond biscotti. Wrap it all up in a festive hamper, and you’ll get a premium Easter gift that feels personal and indulgent.
Final sip
Whether pairing your favourite Easter desserts with a silky amaretto liqueur , creating romantic cocktails to make at home, or searching for thoughtful holiday wine liqueur gifts, the right bottle can transform any celebration into something unforgettable.
At I Like Wine, we’ve curated a premium selection of amaretto from Italy’s most beloved producers — including Alberti Strega, Caffo, Disaronno, Lazzaroni, and Luxardo, so you can sip, gift, and share with confidence this Easter.
Explore our collection online. From our cellar to your table, here’s to sweeter moments and beautifully paired indulgence.
