Harvested in single vineyards from the cool-climate and high altitude vineyards of the Adelaide Hills. The cool-climate and rich soils contribute to an
infusion of intense fruit flavours, complexity and length that deliver through to the palate. The region and sub-climate nurtures each individual vine,
and projects the enticing characteristics which results in pure soil, pure environment and pure excellence.
This traditional blend of Sangiovese and Lagrein delivers a superior appreciation of red blends to the consumer through the lifted aromas of black raspberries
and plums with spices such as cinnamon or nutmeg.